£3.00 – £12.50
Inca Bella is a relatively young variety of Mayan Gold parentage. With a white skin speckled with red eyes and a vibrant golden flesh these are particularly floury potatoes with a slightly nutty taste. Suitable for wedging and baking this variety performs especially well when roasted – with no need to parboil and a cooking time of approximately half an hour they bring convenience and taste to your Sunday roast.
* Please note: these are not certified seed potatoes. They’re not sprayed with chemicals so will grow if given the chance but we’ve grown them for eating. We recommend planting them in your oven, not in the garden! *