What are you cooking tonight?

Thirty heritage varieties, each bred for a job. Pick the plate and we’ll show you the potatoes that do it best.

6 options to explore

Flesh

King Edward

£3.50

This traditional British heritage potato dates back to 1902 and is a firm favourite in domestic and commercial kitchens alike. With a cream and pink parti-coloured skin encasing a light cream flesh this variety has a fluffy texture making it perfe...