Setanta is a brand new variety to our fields this year. With a lovely light red skin and dry, fluffy white flesh this variety is perfect for getting crispy roasties as well as baking and chipping.

See our blog for some recipe inspiration: Classic Chips.

* Please note: these are not certified seed potatoes. They’re not sprayed with chemicals so will grow if given the chance but we’ve grown them for eating. We recommend planting them in your oven, not in the garden! *

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